GINGERBREAD COOKIE

Regular price $4.40

Fresh gingerbread, shaped as a daisy and topped with fondant icing. The perfect addition to a bouquet of flowers for a loved one.

48grams, In a cellophane bag.


DISCLAIMER: Photos show typical examples. Due to seasonal availability, certain flowers and/or colours may be substituted as required. The final product may differ slightly from the photo, but will be of an equivalent value, design and vibe.